An Introductory Outlook on Commercial Blenders for Catering Businesses
In order to be relevant, the catering businesses need to purchase construction and kitchen equipment that is economical and allows for numerous operational possibilities. One of the most noteworthy implements in any catering business are commercial Blenders which streamline food prep, enable uniformity, and subsequently, boost productivity. If you are unfamiliar with commercial blenders, being informed of their attributes and how they add value to your catering business is key. Here is a starter’s guide to help you understand the important things to consider when you want to buy commercial blenders for your catering purposes.
1. What is a Commercial Blender?
To put it simply, a commercial blender is an ideal countertop kitchen appliance designed to be used for heavy duty operations in restaurants, catering, and other food service industries. Most of the household blenders are designed for very infrequent usage, commercial blenders are strong and capable of handling several litres of food, and are built to be run continuously. They are also very useful for blending, pureeing, emulsifying, ice crushing, and grinding functions making them useful equipment in any catering business.
2. Key Features to Consider
There are several key features to consider when looking for a commercial blender for a catering business.
motor power: Motors usually range from 500W for the cheapest models, to over 2000W in some of the more expensive alternatives. In catering businesses, it is practical to opt for a blender which is able to spin its blades at high speeds, within a reasonable period of time. The more powerful the motors in blenders are, the less likely they will overheat while processing tough ingredients such as ice, frozen fruit, and vegetables.
Capacity: The ability of the blender will also depend on the quantity of food being prepared by the catering service. Commercial benders usually come with jars within a size range of 1 liter to 3 liters. Choose a size which will help to prepare as many servings as possible in a single batch so that the blender is not loaded too much on a single time.
Speed settings: Multi-speed blenders give the user control over texture and consistency of the food. It is more efficient to get blenders with different speed settings and/or pulse features as this helps to cater for different recipes / processing levels.
Durability: For catering businesses, equipment which is abused daily should be durable enough to withstand all the anti-social behavior. This is because Commercial blenders have their own set of requirements which include poles, wiring and the blender jar that are extensive for its composition and are able to withstand pressure and are built to last.
Ease of Cleaning: High levels of hygiene are a requirement in a catering industry. There are also models of commercial blenders whose parts can be removed and easily washed, ones that may be placed in a dishwasher to reduce downtime between uses.
3. Advantages of Commercial Blenders for Catering
Efficiency Improvement: Food preparation is of high priority in any catering enterprise and a commercial blender helps greatly in preparing large amounts of food in quick distress. When making smoothies, sauces, soups or dips, a robust blender will hasten the service.
Uniformity: Food quality and preparation are crucial aspects of end catering services. You will always get the right textures and flavors because there is blending speed and time control.
Flexibility: Commercial blenders are known to effectively blend ice, soft fruits or even hard vegetables. This capability provides you with the opportunity to extend to clients a wide range of smoothies, soups, dressings, or frozen desserts template making sure you cater for the various portions of your clients.
4. Understanding how to choose the most appropriate blender for a catering business.
The ideal blender that one should purchase for his catering business will be dependent on factors such as the food prepared, the level of production and budget allocation for the blender. As an example, if the business concentrates on preparation of smoothies or beverages, it may be quite appropriate to purchase a high-speed blender with large capacity. For more diverse activities like soup or sauce preparation, a more suitable blender is one that has several speed settings as well as strong construction materials.